Benefits Bengkoang (Pachyrhizus erosus)

We describe the benefits of health and beauty bengkoang (Pachyrhicuz erosus) face fruit. In addition to the salad can be eaten fresh, it is also known as bengkoang or yam, we have chosen a different property can get hard to take it. Yam is a Latin Pachyrhizuserosus can reach 4-5 meters in length and spread. Tubers, sugar, phosphorus, and contain starch dankalsium. Since they contain 86 to 90 percent moisture, these lamps, has a cooling effect. Oligosakorida berasl sweet called inulin (vegetable starch)

Inulin, ice cream, is used as a sugar substitute and low-calorie foods such as milk and bread produduk of. These components without metabolic In this way, bypassing the mouth and intestines, can be digested by enzymes in the human intestine. Insulin to the colon, undergoing fermentation by-products of gas by the intestinal flora and bacterial biomass in the fatty acid and lactic acid. These undigested inulin, due to the nature of the appropriate use of diabetic patients. An important characteristic of the inulin, dietary fiber, is the nature of this effect in improving bowel function and hematological parameters.

Inulin, especially in patients with constipation, bowel function affects by increasing stool bulk and increased frequency of defecation. Improved blood parameters including fat and blood serum cholesterol level decreased in the triliserida hypercholerolemia patients.

The advantage is, Bengkoang to eliminate black spots on face

In addition to inulin, a positive impact on our gut, we can use as a black spot on the relief face mask may be able bengkoang there. Bengkoang a face mask to be how it works.

Furthermore Bengkoang hydrate the skin, maintaining, as it would not hurt and certainly at this moment, we concentrate our attention bengkoang the beauty of face and skin coverage. May be helpful.

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